WSU Lind Dryland Research Station welcomes new director

LIND — Washington State University soil scientist and wheat breeder Mike Pumphrey was a bit dejected as he stood in front of some thin test squares of stunted, somewhat scraggly spring wheat at the university’s Lind Dryland Research Station. “As you can see, the spring wheat is having a pretty tough go of it this year,” he said. “It’s a little discouraging to stand in front of plots that are going to yield maybe about seven bushels per acre. Or something like that.” Barely two inches of rain have fallen at the station since the beginning of March, according to station records. Pumphrey, speaking to a crowd of wheat farmers, researchers, seed company representatives and students during the Lind Dryland Research Station’s annual field day on Thursday, June 15, said years like 2023 are a reminder that dryland farming is a gamble.